The early COVID grocery shortages explained, finally

3 years 8 months ago

Remember the good old days of March and April when every week, there was a different empty section of the grocery store? No flour, no yeast, no pasta, no hand sanitizer, no toilet paper. Remember how we panicked? (I personally remember scoring an ounce of yeast from a local bakery and feeling like a seasoned black…

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Aimee Levitt on The Takeout, shared by Riley MacLeod to Kotaku

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